Make Choco Biscuit Cake Tonight

Cakes made by your self are more delicious from those you buy. You love the cream of cakes you buy but only at once and after some time you start feeling heavy and uneasy and also it is very costly. There is a simple and easy way to made a tasty cake at home without any special requirement and also don’t require much time. Follow the steps below to make a Choco Biscuit delightful Cake. 

Ingredients:

• 300 ml fresh cream
• 2 table spoon sugar
• 1 table spoon coffee
• 30 to 40 gm plain chocolate
• 1 large pack of tea biscuits
• 1 small pack of Oreo biscuits
• Half cup of milk
• 50 gm of butter
• Cocktail (Fruits)
• Almond
• Pistachios

Procedure:

Take a bowl add 300 ml of fresh cream, 2 table spoon powdered (grand the sugar to powdered form) sugar, half table spoon of coffee and start blending. Blend it for 1 to 2 minutes. Add crushed plain chocolate and 50 gm of butter in it. Now crush the Oreo biscuits and add them in the bowl. Add half cup of milk in it. Blend it for 3 to 4 minutes. Oreo biscuits can be replaced with powdered chocolate it is your own choice.
 As the mixture is ready now take another bowl. Mix half spoon of coffee in 250 ml of water. Take tea biscuits one by one and slightly dip it in water mixed with coffee and make layers of these biscuits in the bowl you have just taken and put cocktail (fruits) on the biscuits layer. Now put the above mixture on these biscuit layers. Again make a layer of biscuits and cocktail (fruits) and then putt above mixture. Made at least 3 layers like this.

 To make your cake delicious and to add more beauty and taste in it sprinkle crushed almond and pistachio on the cake…Now keep the cake in refrigerator for 4 to 5 hours and then you can enjoy your hand made yummy and marvelous cake.